bartender school

Academy of Professional Bartending School

  Quality Bartender training at it's Finest

"Hands On Training with the Pros!"

Westchester, NY

Learn about Wine and Champagne's...

Understanding the basics of wine types, selections, storage and tasting will add new dimensions to your bartending experience.

From it's earliest traces dating as far back as 5000 B.C , wine has been simply made from just two simple ingredients: yeast and grape juice. Nowadays, almost any fruit juice can be employed, but by far the majority of all wine is made from the juice of the grape. Having this knowledge as a bartender is invaluable.

 

Here's just some of the things you will learn in our Wine and Champagne bartending course:

 

Wine Serving Temperatures
How Quickly Does a Wine Warm Up?
How Do You Keep a Wine at the Right Temperature?
Letting a Red Wine Breathe

How to Decant Wine
How to Pour Wine for Guests / Patrons
Flavors and Aromas in Wine
Keeping an Open Bottle

Storing  Wine
Storing Wine in your Fridge
Cooling Wine in your Freezer
Aging Guidelines for Wine
Descriptions of the different types of Wine

Champagne is one of the most famous wine types in the world and basically,  it is one of the simplest to buy.  We will get you started  with some Champagne basics such as:

 

Champagne Grapes & Flavor

Non-vintage

Vintage

Deluxe Cuvées

Blanc de Blancs

Blanc de Noirs

Rosé

Champagne Sweetness and much more,

 

Come See Us Today!!